Allergen Information

At The Little Lambley Bakehouse, we take food allergies and intolerances seriously.

Our bakes are made in a kitchen where a range of allergens are used and handled. We follow appropriate food hygiene and allergen-management procedures, but because of the nature of our kitchen, we cannot guarantee that any product is completely free from traces of allergens.

Before ordering

Allergen information is provided for each product on our online store. Please check this information carefully before placing your order.

If you have an allergy or intolerance and cannot find the information you need, please contact us before placing your order. We will be happy to help wherever we can.

Please do not rely on assumptions about ingredients. If you have a serious allergy, please contact us before purchasing so that we can discuss whether the product is suitable for you.

Our products

Our kitchen handles a range of allergens, including but not limited to:

1. Cereals containing gluten
2. Eggs
3. Milk
4. Soya
5. Nuts
6. Peanuts
7. Sesame

The allergens present will vary depending on the product. Please refer to the individual product information for the allergens relevant to your order.

Cross-contamination

Although we take steps to prevent cross-contamination, we cannot guarantee an allergen-free environment.

Products described as gluten-free or made using gluten-free ingredients are not necessarily suitable for someone with a severe allergy or coeliac disease unless specifically confirmed with us.

When you collect your order

Allergen information will also be provided with your order so that you can check the information again before consuming your food.

If you have any concerns about the suitability of an item, please speak to us before eating it.

If in doubt, please ask before ordering.